This rum plays nice, spicy and warm, with a hint of dare I say, botanical flavours. Neat, on the rocks. By the second glass, you're putting on your favourite album, ideally in front of an open fire. Well done Westwind
Pears poached in red wine and stuffed with seedless raisins soaked in West Wind Spiced Rum. Rum not absorbed by raisins put into sauce. Absolute heaven.
The wild plum gin is one of my favourite gins. The flavour is delicious either straight over ice or with a mixer of your choice. I will definitely be purchasing again.
A bottle of Sabre is a must have on the shelf. Smooth and tasty, it goes down perfectly on a Friday evening with tonic and lemon. Thoroughly recommend.