A queen among cocktails, especially if you've awoken feeling on this side of dusty.
The AVOSH Bloody Mary
Take a large scoop of ice and in a jug, add 100ml of AVOSH Australian Premium Vodka, 500ml tomato juice, 1 tbsp of lemon juice, a few shakes of Worcestershire sauce matched with a few shakes of your favourite chilli sauce (smoked Tabasco would be excellent), a pinch of celery salt if you have it and stir until the outside of the jug is chilled.
Then strain the cocktail into your favourite receptacle and top with a sprig of mint, celery and a slice of lemon.
Dust, begone!